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Les Bons Amis, a multi-faceted place
Here, Gilles and his wife, display their desires: on the "counter" side (opening on the Place des Bons Amis) "the wines, the tastings, the cafés philo", where the drinks are essentially organic, the beers brewed at Alaryk in Béziers, the sodas produced in Bédarieux.
On the rue Viennet side "the table, the exhibitions, the live show"
In the plates, traditional French cuisine slightly revisited, where the product is highlighted. The vegetables come from the Hort del Gal, the chickens from Coucourus.
In a word, a "home-made" cuisine with local products, in a short circuit
All you have to do is push the door of this place steeped in history mixing both Roman and medieval times to discover this unique and atypical place.
Activities
Kinds
- Theme restaurant
Opening
All opening times have passed. Please contact the owner directly for more information.
Prices
Means of payment
- Credit card
- Cash
- Money transfers
