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In a rethought atmosphere, Chef Gaël Gabriac and his team offer you an elaborate cuisine, taking his inspiration from around the world.
The speciality: the truffle in all its culinary states!
Restaurant
- The chef CABRIAC welcomes you
Culinary specialties
- Traditional cuisine
Activities
Kinds
- Theme restaurant
Ability
- 1 room(s)
Opening
All opening times have passed. Please contact the owner directly for more information.
Suggestions
Equipments
- Terrace
Services
- Caterer
