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Vietnamese restaurant. The menu offers classic specialities such as caramelized beef, lacquered duck, sautéed chicken with Chinese mushrooms, sautéed beef with soy sprouts and frog legs with curry, lemongrass or garlic.

Restaurant

Culinary specialties

  • Asian meals

Activities

Kinds

  • Theme restaurant

Opening

All opening times have passed. Please contact the owner directly for more information.

Prices

Means of payment

  • Credit card
  • Payment cards
  • Cash
  • Money transfers
  • Visa

Customer reviews